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Authentic Mediterranean Food Produce From Italy, Spain, Greece & Portugal


Tres Igrejas


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Made with a blend of cows, ewes and goats milk, this cheese has quirky characteristics. It is aged for up to two months, which gives it a fruity flavour. You may find hints of pineapple and caramel. It has a pleasant, hard texture, with an intense and smoky aroma. P Cows, Goat, Ewes


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