Sugo olives


Tomato sauce with ?Olives Nocellara del Belice PDO? with onions and capers.
This tomato sauce is full flavoured and ideally served with a plate of pasta, or to accompany some fresh fish.
They can also be used as decoration and to enhance the flavour of bruschetta.

Rushed tomato 66%, Sicilian olives 12%, tomato paste, extra virgin olive oil, sunflower oil, onions, capers, salt, garlic, hot peppers.

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