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Authentic Mediterranean Food Produce From Italy, Spain, Greece & Portugal


Salted Marcona Almonds


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Spain was introduced to the almond by the Moors many hundreds of years ago, and now they are to be found in almost all regions of the country both in a sweet and savoury context.

These fried, salted Marcona almonds from Catalonia are crisp and richly oily and ideal with a glass of dry sherry.


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