Superfino Carnaroli rice (92%), porcini mushroom broth without glutamate (salt, potato flour, yeast extract, potato maltodextrin, dried Porcini mushrooms (6%), dehydrated vegetables (onion, carrot and garlic), sunflower oil, flavours, pepper), dried Porcini mushrooms (2%), (Boletus Edulis and other members of the same family), onion, garlic, parsley.
Porcini risotto
£5.40
An innovative line of easy to prepare risottos with a variety of delicious flavours from the Piedmontese farm of Tenuto Margherita, using only the best Carnaroli rice and mushroom broth. Create porcini mushroom risotto in a couple of simple steps by simply adding wine, boiling water, butter and salt to bring the authentic taste of Italy to your table.